Fruit Ice Creams » Cherry Ice Cream Varieties » Cherry Ice Creams Recipe

Cherry Ice Cream Recipe

Ingredients

• 2 envelopes unflavored gelatin
• 1 1/2 cup Sugar
• 1/2 cup Water
• 10 ounces Frozen sliced strawberries
• 2 cups Dark sweet cherries
• 4 cups Light cream or half & half
• 2 cups Whipping cream
• 2 teaspoons Vanilla

Preparation Method

• In a small saucepan combine unflavored gelatin and sugar.


• Add water and strawberries.


• Cook over medium heat, stirring constantly, until mixture just comes to a boil.


• Remove from heat and cool to room temperature. Meanwhile, chop cherries.


• In a 3 quart or larger ice cream freezer combine half and half, whipping cream, vanilla, strawberry mixture and cherries.


• Freeze according to manufacturer's direction or place in freezer containers and freeze at least 4 hours.