Fruit Ice Creams »Strawberry Ice Cream Varieties
Strawberry Ice Cream Varieties
Strawberry is a red (false) fruits have always been a delicacy and it belongs to rose family. Strawberry ice creams are easy to prepare. Here we provide a simple Strawberry ice cream, make a try of it.
Rich Strawberry Ice Cream
Place strawberries in
a blender or food processor and puree. Add remaining
ingredients and process until smooth. Cover and refrigerate
until ready to freeze. Blend for a few seconds before
pouring into the ice cream maker. Follow the manufacturer's
instructions for freezing.
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Strawberry
Ice Cream with Balsamic Vinegar
Heat the milk in a small
saucepan and bring to a boil. Remove from the stove
and allow to cool down for about some minutes. Whisk
together egg yolks and 70 g of the sugar in a bowl until
most of the sugar crystals have dissolved and the color
becomes light and pale. Pour the warm milk over the
egg and sugar concoction while constantly stirring (slowly,
otherwise you will end up with foam).
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Strawberry
Ice Cream Sandwiches
Combine strawberries,
1/3 cup sugar, and corn syrup in medium bowl. Using
potato masher, mash until puree forms; let stand 30
minutes. Meanwhile, bring cream, milk, and remaining
1/4 cup sugar to simmer in heavy medium saucepan, stirring
until sugar dissolves. Remove from heat. Using electric
mixer, beat yolks in medium bowl until thick and pale
yellow, about 3 minutes. Gradually beat in hot cream
mixture. Return mixture to saucepan.
Strawberry
Buttermilk Ice Cream
Rinse strawberries under
cool water and slice. Create a mixture of sliced and
diced strawberry pieces. If you find that the strawberries
aren’t very sweet, you can toss the sliced strawberries
in 1 Tablespoon of granulated sugar and set aside until
ready for the ice cream.
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No-Cook Strawberry Ice Cream
Whisk first 4 ingredients in a 2-quart
pitcher or large bowl until blended. Cover and chill
30 minutes. Process strawberries, lemon juice, and salt
in a blender or food processor until smooth. Stir into
milk mixture.
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